Hospitality & Catering eLearning
Explore online learning for hospitality teams, catering staff and people working in licensed premises. Find topics covering food safety, allergen awareness, HACCP and workplace safety, alongside learning for managers and customer-facing teams. Whether you work in a restaurant, hotel, cafe or catering business, start with the examples below and browse the relevant VideoTile suites for the full selection. Each course has its own description and requirements to help you choose the right learning for your role.
Relevant online courses
A selection of example courses for this sector — not a complete list. Prices, durations and full course details are on VideoTile.
- Level 2 Food Safety - Catering
- Allergen Awareness
- Introduction to HACCP Level 2
- Licensed Premises Staff Training
- Supervising Food Safety - Level 3
- Customer Service
Subject suites for Hospitality & Catering
Browse the full selection in each suite on VideoTile.
Hospitality Suite
Develop hospitality service skills and workplace knowledge.
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Health and Safety
Online training covering workplace safety and health awareness.
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Business Skills
Develop practical business, leadership and workplace skills.
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Check individual course details on VideoTile for assessment information and any practical training requirements.